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September 19
凉拌乌贼鱼
开胃颜色有好看的凉拌乌贼鱼 嘻嘻 很清口
材料:乌贼鱼 黄椒 红椒 黄瓜 香菜
做法: 1 乌贼鱼洗干净 切成细条状
2 黄椒 红椒 黄瓜切丝备用 香菜取根短(不要放香菜叶 香菜根味道更浓)
3 煮开水 放乌贼鱼下去烫1-2分钟熟了 拿出来放凉水中降温
4 黄椒 红椒丝也放开水里汆烫下 拿出来放冷水
5 把乌贼鱼丝和黄红椒丝沥干 加入黄瓜丝 香菜根一起 加鲜酱油 麻油 鸡精 盐 糖搅拌均匀就好了
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